With the School of Sushi, you can learn to easily make Sushi, Sashimi and PokéBowls for your friends and family at home yourself. You can do it too!
Do you also love sushi and sashimi and want to learn how to make it yourself? I'll give you all the tips & tricks to make the most delicious sushi dishes!
To make sushi, you need certain equipment in the kitchen. I'll explain to you what equipment you should have and what all to look out for.
Such a delicious bowl full of fresh produce along with blissful sushi rice; no wonder everyone loves PokéBowls. I'll teach you my best sellers!
Length of this free course:
8 video lessons (43 minutes)
Length of this complete course:
50+ video lessons (over 3.5 hours)
Length of this complete course:
30+ video lessons (over 4 hours)
Those delicious little rolls with seaweed on the outside and fresh salmon, tuna, crab, cucumber or avocado on the inside.
Soft pillows of rice topped with salmon, tuna, crab, egg or even flambéed salmon. Every lover of sushi loves this.
Also known as the "inside-out" rolls. The fancy sushi with the rice on the outside. The California Roll is the very best known and it is definitely covered.
Beautifully sleek slices of salmon, tuna or other fish topped with a sprinkle of wasabi.
Japanese 'Battleships'. Unique varieties of sushi that not only look fantastic, but taste great too!
The little sushi balls. Works of art on your plate and incredibly fun to make! I'll teach you how.
Poké is a traditional dish from Hawaii that centers on rice, fresh diced fish and vegetables.
Try it out because it is SO delicious.
What is sushi without sauce? Among other things, I'll teach you how to make "Spicy Sauce," "Teryaki Sauce" and "Chili Mayo" yourself at home and which soy sauce you absolutely must taste.
Making rice, cutting fish and vegetables, preparing a plate and, of course, how to roll the various types of sushi using a bamboo mat.
I will teach you all about it!
From sake breweries to Hokkaido vineyards; our 8-week Japan trip revealed the ultimate sushi pairing. Guess which drink won? Wine or sake?
Join us on our thrilling fugu adventure in Osaka. Discover what it’s really like to eat Japan’s deadly pufferfish — safely and deliciously!
The best Japan travel tips from personal experience: transportation, food, and culture — perfect for anyone planning an unforgettable trip to Japan!
I discovered Japan’s secret to ultra-flavorful rice! Learn how one simple kombu trick boosts umami and transforms your cooking. Here’s how!
During our world trip we visited Sugidama Sushi Izakaya in Kyoto: fresh and affordable sushi, but too-thick fish slices and loose rice.
Discover Itamae Sushi Shinjuku at Hotel Gracery Tokyo serving fresh sushi! Not a tourist trap, but a hidden gem in the heart of Shinjuku’s nightlife.
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Try it out for free
Making your own Sushi at home? It’s not difficult at all.
Download my free guide with delicious sushi recipes now and from now on you can conjure up the most delicious maki, nigiri and gunkan sushi yourself.
From beginner to advanced sushi chef, my recipes are a treat for everyone!
Where do I need to send it?
SIGN UP FOR FREE
Want to make sushi at home? It’s not difficult at all.
Follow this free online sushi course and you’ll soon be the star of the kitchen. Eight comprehensive videos full of tips and tricks that you can put into practice right away!
Take advantage of this unique opportunity with this FREE ONLINE SUSHI COURSE! Click for more information…
Phone: +31 (0)6 12 91 44 99
E-mail: rik@schoolofsushi.com
Web: https://schoolofsushi.com
Chamber of Commerce 28109089
