BLOG ABOUT SUSHI, SASHIMI, JAPANESE KNIVES AND POKÉBOWLS
In this blog about sushi, sashimi and Poké Bowls you will find all the news, information, tips and tricks about everything related to this Japanese culinary form. The best start for any home cook who would like to make the best sushi, sashimi or Poké Bowl themselves.
The best Okonomiyaki recipe in the world – try this at home!
Discover how to make Osaka’s best okonomiyaki at home. Flavor-packed, step-by-step guidance from real chefs. Try it today and taste Japan!
On the hunt for Australia’s most unique sushi chefs, restaurants & wine experiences
Exploring Australia for standout sushi chefs, omakase restaurants and wine pairings. Have a tip? We’d love to hear it!
Sushi restaurant Kinbe Kyoto, Japan – our review
Discover Kinbe sushi in Kyoto: warm chefs, fresh sashimi, local vibes, and incredible flavors. Read on why it’s worth visiting.
Harvesting respect: How the Hmong taught me the true value of rice
Discover how the Hmong people of Mu Cang Chai grow rice by hand. A sushi chef’s inspiring look at the art, effort, and heart behind every grain.
Japanese wine vs sake: which drink wins with sushi?
From sake breweries to Hokkaido vineyards; our 8-week Japan trip revealed the ultimate sushi pairing. Guess which drink won? Wine or sake?
Eating Fugu (Pufferfish) in Japan: our personal experience
Join us on our thrilling fugu adventure in Osaka. Discover what it’s really like to eat Japan’s deadly pufferfish — safely and deliciously!
Japan tips – on your way to an unforgettable journey
The best Japan travel tips from personal experience: transportation, food, and culture — perfect for anyone planning an unforgettable trip to Japan!
I learned this secret trick that will make your rice taste like a Michelin-Star dish
I discovered Japan’s secret to ultra-flavorful rice! Learn how one simple kombu trick boosts umami and transforms your cooking. Here’s how!
Sugidama Sushi Izakaya Kyoto, Japan – our review
During our world trip we visited Sugidama Sushi Izakaya in Kyoto: fresh and affordable sushi, but too-thick fish slices and loose rice.
Restaurant Itamae Sushi Shinjuku Tokyo Japan – our review
Discover Itamae Sushi Shinjuku at Hotel Gracery Tokyo serving fresh sushi! Not a tourist trap, but a hidden gem in the heart of Shinjuku’s nightlife.
We found restaurant-quality sushi in a Japanese supermarket
In Hokkaido, Japan, we found restaurant-quality sushi in a local supermarket, fresh Chūtoro, sashimi & nigiri for €13 ($14)! Pure perfection.
Hokkaido, Japan for food lovers: 6 Delicious things you must try
6 fantastic foodie adventures in Hokkaido. From king crab sashimi, tiny sushi restaurants, to ramen heaven, this guide is packed with flavor!
What I learned from Japan’s top sushi chef (and how you can use it at home!)
Discover 5 sushi secrets I learned from Chef Rikiya in Aomori. Elevate your sushi at home with pro tips & fresh inspiration. Read now!
The secret of kombu kelp: Japan’s umami powerhouse
Uncover the secret of kombu kelp, Japan’s umami powerhouse. Learn how it’s harvested, prepared, and used in cooking. You will be surprised!
A secret sushi rice experiment in Hokkaido, Japan
Discover Hokkaido’s innovative dry-land sushi rice that could transform sushi’s future. Learn how it works and why it matters. Read now!
